Please tell me that I’m not the only one who does this… You get this great idea in your head for a meal. You customize it to go with the ingredients in your pantry. And then you begin to actually make it and somewhere in the process you end up throwing in a little of this and changing your plan
Tonight was attempt #2 at what has officially been dubbed in our house as “the brain.” Or, as it is more commonly known – tempeh. Look at that crisp factor! Backing up, this is my second time making tempeh. The first was tempeh buffalo wings, which were actually pretty awesome but the prep time was a little longer than I
Here’s the downside to packing your lunch the night before – you end up eating what night-before-you thought would be good, not what you actually want to eat. Sometimes this results in too much food (if lunch was packed when I was hungry). Today’s lunch is the result of packing when I had absolutely no appetite. Let’s take a look